Eat

These Salami Roller Bites are Perfect Party Food By Carolyn Burns BassThis Recipe is Sure to Impress My family loves parties and everyone contributes their specialties on each occasion. Whether it's a holiday (as shown here), a birthday, picnic or other occasion, a...

Rustic Meatball Spezzatino By Carolyn Burns Bass My Italian-American father cooked with spice. Only recently have I learned about one of the special ingredients he used to heat up his sauces. My dad was the black sheep of his large, Italian...

Outrageous Tomato Pie Having grown up in Southern California, my family grew tomatoes year around. It wasn’t uncommon to have tomatoes still ripening on our backyard vines at Christmas time. Now that we live in the South where tomato pie is a staple during the summer,...

Bread. The food of life. I’ve been baking bread for my family for about 25 years. Every Christmas season I bake bread for my neighbors and friends as a way to thank them for enriching my life. This year I wanted to extend the good will I feel during the holidays to...