Snooze Chapel Hill
Snooze, an A.M. Eatery in Chapel Hill. Snooze was forced to close in July 2025 after flooding from tropical storm Chantal swamped the entire Eastgate Shopping center, leaving the restaurant under 4 feet of water. Doors reopened March 1, 2026
10 Must-Taste Fall Food and Wine Festivals to Savor in 2025
From cozy harvest vibes to sippable sophistication, these 10 food-forward festivals are calling your name in 2025—from coast to vine country. Whether you're chasing street‑food thrills or gourmet wine flights, here's your go‑to guide to the most...
Salami Roller Bites
These Salami Roller Bites are Perfect Party Food By Carolyn Burns BassThis Recipe is Sure to Impress My family loves parties and everyone contributes their specialties on each occasion. Whether it's a holiday (as shown here), a birthday, picnic or other occasion, a...
Rustic Meatball Spezzatino
Rustic Meatball Spezzatino By Carolyn Burns Bass My Italian-American father cooked with spice. Only recently have I learned about one of the special ingredients he used to heat up his sauces. My dad was the black sheep of his large, Italian...
Outrageous Tomato Pie
Outrageous Tomato Pie Having grown up in Southern California, my family grew tomatoes year around. It wasn’t uncommon to have tomatoes still ripening on our backyard vines at Christmas time. Now that we live in the South where tomato pie is a staple during the summer,...
The 12 Breads of Christmas
Bread. The food of life. I’ve been baking bread for my family for about 25 years. Every Christmas season I bake bread for my neighbors and friends as a way to thank them for enriching my life. This year I wanted to extend the good will I feel during the holidays to...
Low-Carb Pizza Crust
Cooking Pizza is Another Word for Love Friday night is date night for my husband and me. Date night doesn't mean you necessarily go out, only that you circle your activities--whatever they may be--together with your partner. While our children were still at home we...
Bring It On In Tucson
Tucson is a bad-ass town. There. I said it. From the early days farming the desert along the Santa Cruz River, to later years fighting off Apache raiders, to recent years battling drought, the people of Tucson have had to face up and knuckle down. The bring-it-on...
Spectacular Southern Food Served at Durham’s Taste 2015
Durham proved once again what an amazing food city it is becoming at the recent Taste 2015 events. The three-day food event kicked off with a VIP reception on Friday, April 23, 2015 hosted by 2011 James Beard winner Andrea Reusing. Proceeds from ticket sales went to...
Snooze Chapel Hill
Snooze, an A.M. Eatery in Chapel Hill. Snooze was forced to close in July 2025 after flooding from tropical storm Chantal swamped the entire Eastgate Shopping center, leaving the restaurant under 4 feet of water. Doors reopened March 1, 2026
10 Must-Taste Fall Food and Wine Festivals to Savor in 2025
From cozy harvest vibes to sippable sophistication, these 10 food-forward festivals are calling your name in 2025—from coast to vine country. Whether you're chasing street‑food thrills or gourmet wine flights, here's your go‑to guide to the most...
Salami Roller Bites
These Salami Roller Bites are Perfect Party Food By Carolyn Burns BassThis Recipe is Sure to Impress My family loves parties and everyone contributes their specialties on each occasion. Whether it's a holiday (as shown here), a birthday, picnic or other occasion, a...
Rustic Meatball Spezzatino
Rustic Meatball Spezzatino By Carolyn Burns Bass My Italian-American father cooked with spice. Only recently have I learned about one of the special ingredients he used to heat up his sauces. My dad was the black sheep of his large, Italian...
Outrageous Tomato Pie
Outrageous Tomato Pie Having grown up in Southern California, my family grew tomatoes year around. It wasn’t uncommon to have tomatoes still ripening on our backyard vines at Christmas time. Now that we live in the South where tomato pie is a staple during the summer,...
The 12 Breads of Christmas
Bread. The food of life. I’ve been baking bread for my family for about 25 years. Every Christmas season I bake bread for my neighbors and friends as a way to thank them for enriching my life. This year I wanted to extend the good will I feel during the holidays to...
Low-Carb Pizza Crust
Cooking Pizza is Another Word for Love Friday night is date night for my husband and me. Date night doesn't mean you necessarily go out, only that you circle your activities--whatever they may be--together with your partner. While our children were still at home we...
Bring It On In Tucson
Tucson is a bad-ass town. There. I said it. From the early days farming the desert along the Santa Cruz River, to later years fighting off Apache raiders, to recent years battling drought, the people of Tucson have had to face up and knuckle down. The bring-it-on...
Spectacular Southern Food Served at Durham’s Taste 2015
Durham proved once again what an amazing food city it is becoming at the recent Taste 2015 events. The three-day food event kicked off with a VIP reception on Friday, April 23, 2015 hosted by 2011 James Beard winner Andrea Reusing. Proceeds from ticket sales went to...